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Hôtel Restaurant La Poste

Restaurant de L’Ecu

La Terrasse, Hôtel Alpes et Lac

Café Restaurant Le Clair-de-Lune

Buffet de la Gare

Brasserie Le Cardinal

Auberge du Tilleul

Au Pied de Cochon

Restaurant Widenbad

Domaine de Mont-Renaud – Restaurant Monsieur Léon

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Label Fait Maison

The Label "Fait Maison" is awarded on a voluntary basis to restaurants whose dishes are prepared entirely or for the most part in their own kitchens, without recourse to pre-cooked dishes and products.


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Contact information

Association Promotion Du Fait Maison

Av. Général-Guisan 42

1009 Pully

021 721 07 15

info@labelfaitmaison.ch


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