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“Wyländer” Soup with Garlic Croutons and Cured Ham Strips
Soft-boiled egg, wild mushroom sauté, Gruyère AOP espuma, crispy Gruyère AOP puff pastry
Gruyère AOP Triangles with Calypso Garlic Sauce
Crispy Gruyère AOP Rolls with Black Truffle, Leek and Potato Salad with Chasselas Wine
Gruyère AOP Croquettes with Fresh Market Salad
Zero-Waste-Buns
Hollandaise Foam
Beetroot Hummus
Cromesquis of Roesti with Gruyère AOP
Cake with Gruyère AOP, pumpkin, and honey
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